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Richmond, B.C. (July 23, 2026) — With many employers hiring seasonal staff during the summer months, WorkSafeBC is reminding employers that young and new workers remain at higher risk of workplace injury during their first months on the job.

In 2025, WorkSafeBC accepted more than 7,000 claims from young workers who were injured on the job in B.C. Between 2021 and 2025, 18 young workers lost their lives due to workplace incidents.

WorkSafeBC's research has consistently shown that while young workers value safety and want to do a good job, many hesitate to speak up about unsafe work. New research from WorkSafeBC identifies why: the barrier is often less about recognizing hazards and more about feeling confident and able to raise concerns in the moment, particularly when workers are concerned about job security or how they will be perceived.

“Young workers often recognize when something isn’t right, but that doesn’t always mean they feel comfortable saying so,” says Todd McDonald, Head of Prevention Services at WorkSafeBC. “Young workers focus on making a good impression, which can make it harder to ask questions, raise concerns, or refuse unsafe work. Creating a workplace culture where questions are welcomed and concerns are taken seriously supports young workers and is critical to preventing injuries.”

Every worker has the right to know about workplace hazards, participate in health and safety, and refuse unsafe work, Effective risk management depends on workers being encouraged to identify hazards, assess risks, and help develop controls.

WorkSafeBC has launched a new campaign, Before You Ask a Bot, Ask Your Boss, to encourage young workers to speak with a supervisor before starting an unfamiliar or potentially unsafe task. Informed by research showing many young workers turn to AI tools and chatbots for answers, the campaign reinforces that workplace safety questions should be directed to a supervisor who understands the specific job and its risks. It also reminds employers that creating a workplace where questions are encouraged and concerns are welcomed is a shared responsibility that helps prevent injuries.

Employer responsibilities

Under the Workers Compensation Act and the Occupational Health and Safety Regulation, employers must ensure all workers, including young and new workers, receive job site orientation and role-specific training before they begin work. Employers must also provide ongoing supervision to ensure workers can perform their jobs safely and effectively. Training should reflect the tasks and hazards of the role and be reinforced over time.

“Young workers bring different levels of experience and familiarity with workplace hazards. Employers should tailor orientation, training, and supervision to the individual worker rather than relying on a one-size-fits-all approach, which can leave gaps that increase risk,” says McDonald.

Young workers who feel their concerns haven’t been addressed can contact WorkSafeBC’s Prevention Information Line at 1‑888‑621‑7233 to speak confidentially with a prevention officer.

Resources

Worksafebc.com offers a range of free resources to help young workers, parents, and employers build strong safety habits, including online tools, orientation checklists, and classroom-ready materials.

 
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CALGARY, AB, July 23, 2026 /CNW/ -- Phytokana Ingredients Inc. ("Phytokana" or the "Company") is pleased to announce the successful closing of a $25 million Unit Offering led by a strategic investor and supported by existing shareholders, employees, and directors of the Company. The terms of the financing have not been disclosed.

The financing completes the equity capital required for the Company to proceed to Final Investment Decision ("FID") for its planned 30,000 metric tonne per annum dry fractionation facility in Strathmore, Alberta.

The facility will produce high-value protein concentrates and high-protein flour ingredients for domestic and international food and beverage manufacturers serving the rapidly growing market for protein-enriched Better-for-You food products.

Chris Theal, President & Chief Executive Officer of Phytokana, commented:

"The successful completion of this financing represents a significant milestone for Phytokana and reflects the confidence our investors have in our strategy, our team, and the commercial opportunity before us. The broad participation of existing shareholders, employees, directors, and new investors demonstrates a shared commitment to our vision as we move toward Final Investment Decision and the construction of Alberta's first commercial-scale dry fractionation facility."

The financing follows the Company's recent announcement of long-term definitive offtake agreements representing approximately $450 million in contracted revenues, with cumulative sales opportunities exceeding $500 million when combined with executed Memorandums of Understanding. Together, these commercial agreements and the completion of the Company's equity financing establish a strong foundation for the next phase of project execution.

Vincent Chahley, Chairman of Phytokana, added:

"Proceeding to Final Investment Decision is the culmination of years of disciplined execution, technical development, and customer engagement. We are grateful for the continued confidence of our investors and look forward to advancing a project that will create significant value for Alberta farmers, strengthen Canada's food ingredient manufacturing sector, and supply innovative, sustainable ingredients to customers around the world."

The Company will now advance final engineering, procurement, and project execution activities in preparation for construction of the Strathmore facility.

Tailwind Ventures acted as the sole financial advisor and bookrunner to Phytokana in connection with the successful completion of the Offering.

 
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Caldwell, Idaho – July 22, 2026: The American Food Equipment Company (AMFEC) announced it is deepening its long-standing collaboration with Maschinenfabrik Seydelmann KG (Seydelmann). As part of this strategic partnership, Seydelmann is acquiring a 50% stake in AMFEC. This investment aims to expand collaboration and joint activities in semi- and fully automated production lines for the food industry in North America. AMFEC will continue production of its cutting-edge technology and equipment in Caldwell, ID.

AMFEC and Seydelmann have maintained a close, trusting business relationship for decades, which includes intensive technical and engineering exchange across numerous successful customer projects. Seydelmann’s investment represents the next logical step in merging their respective expertise and strengthening their comprehensive customer offering.

"For years, our collaboration with Seydelmann was based on mutual trust, shared values, and a commitment to offering customers the best possible solutions. This investment lays the foundation for us to combine strengths and unlock new growth opportunities," explained Tom Weissenbuehler, President of AMFEC. “We are excited to grow our partnership with an industry leader like Seydelmann.” “The combination of AMFEC and our sixth-generation family business creates a powerful portfolio of integrated, semi-automated, and fully automated production lines from a single source,” added Andreas Seydelmann, MD of Seydelmann.

AMFEC specializes in mixing and conveying technology, and Seydelmann is a global expert in food processing, mechanical engineering, and line integration. Through this deepened collaboration, both companies will provide comprehensive support to customers – from project planning and
commissioning to long-term service. This joint venture signals a mutual commitment to technological advancement and a plan to actively shape the future of automated food production.

 
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Baar (July 20, 2026) – SGS, the world's leading testing, inspection and certification company, has announced the release of a new white paper, 'Listeria monocytogenes and the New EU Regulatory Framework'.

Developed for food business operators (FBOs) and food safety professionals, the white paper explains the scientific and regulatory background behind Regulation (EU) 2024/2895 and outlines the requirements that apply to ready-to-eat (RTE) foods from July 1, 2026.

Listeria monocytogenes remains one of the most significant foodborne pathogens due to its high fatality rate, ability to grow at refrigeration temperatures and persistence in food processing environments. In response to increasing listeriosis notification rates across the European Union, Regulation (EU) 2024/2895 strengthens microbiological criteria for certain RTE foods and places greater emphasis on scientifically validated shelf-life studies.

The white paper reviews the key regulatory changes and provides practical guidance to help FBOs understand their obligations and prepare for the implementation of the amended requirements.

The white paper explores:

Why Listeria monocytogenes remains a regulatory priority and the public health factors driving increased regulatory attention

Key changes introduced by Regulation (EU) 2024/2895, including stricter microbiological criteria and expanded responsibility across the food supply chain

Which ready-to-eat food categories are impacted by the regulation

Practical compliance strategies, including product assessment, shelf-life validation, HACCP review, environmental monitoring and cold-chain control

The role of routine testing, challenge testing and shelf-life validation studies in demonstrating compliance

The white paper also examines the importance of scientifically robust shelf-life studies and challenge testing in supporting regulatory compliance, particularly for food business operators seeking to demonstrate that Listeria monocytogenes will remain within regulatory microbiological limits throughout a product's shelf life.

Stakeholders can now download 'Listeria monocytogenes and the New EU Regulatory Framework' to learn how Regulation (EU) 2024/2895 will affect ready-to-eat foods and what steps they can take to prepare for compliance.

 
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Montreal, QC — WeighPack Systems, a leading manufacturer of automated packaging machinery, announces the launch of the Swifty S-3600 Duplex, a new high-speed addition to the Swifty Bagger family of premade pouch filling and sealing systems. Designed with dual parallel pouch-handling lanes and servo-driven motion control, the S-3600 delivers increased throughput while maintaining precise pouch handling across a broad range of applications.

The Swifty S-3600 Duplex is engineered for manufacturers seeking higher production capacity without compromising accessibility or flexibility. The machine supports combined outputs of up to 80 pouches per minute, depending on product and application, making it well suited for food, pet food, nutraceutical, pharmaceutical, chemical, household, and other industries utilizing premade pouches.

Unlike conventional rotary pouch machines, the Swifty S-3600 Duplex features a straight-through machine layout that provides unobstructed operator access throughout the pouch loading, opening, filling, sealing, and discharge process. The open architecture simplifies inspection, cleaning, maintenance, and product changeovers while improving visibility during operation.

At the core of the system are two independent pouch lanes, each equipped with dedicated pouch pick-up, opening, filling, and sealing stations. A high-capacity dual pouch magazine accommodates up to four pouch stacks, supporting longer production runs with reduced operator intervention.

The servo-driven platform ensures repeatable pouch positioning and synchronized motion throughout the packaging cycle. Twin heated sealing stations followed by cooling stations produce consistent seal integrity across laminated pouch materials while accommodating a variety of pouch styles.

The S-3600 Duplex integrates with a wide range of WeighPack's compatible weigh filling machines, including PrimoCombi multi-head weighers, PrimoLinear net weighers, Star Auger auger fillers and other dry fillers, allowing processors to package solids, powders, granules and other approved products on a single platform. Supported pouch formats include:

  • Three-side seal pouches
  • Four-side seal pouches
  • Stand-up pouches
  • Zipper pouches
  • Quad pouches with terminating gussets

Machine construction features a 304 stainless steel frame and product contact components, making the platform suitable for demanding production environments. For applications requiring enhanced sanitation, an optional low-pressure washdown configuration is available for the front end of the machine, providing additional cleaning capability in product-handling areas.

Additional configurable options include gas flushing, vacuum station, dust funneling, funnel vibration, zipper closing device, hole punching, pouch laydown transfer, alternate machine flow direction, and CSA or CE conformity packages.

Control architecture includes an Allen-Bradley® CompactLogix PLC, Allen-Bradley Kinetix servo platform, and Schneider Electric 10-inch HMI, providing an industrial controls platform widely adopted throughout North American manufacturing facilities.

"The Swifty S-3600 Duplex extends the Swifty Bagger portfolio with a higher-capacity platform for manufacturers looking to increase throughput while maintaining flexibility and ease of operation," said Luis Pilonieta, sales director. "Its duplex architecture, open machine design, and compatibility with multiple filling technologies make it suitable for a broad range of packaging applications."

 

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